It is very easy to learn how to make homemade onion rings. Following is step by step method for how to make homemade onion rings

Ingredients

• Two large onions

  

• 3 / 4 cup flour

• 1 / 4 cup cornstarch

  

• 1 / 2 teaspoon salt

• pinch of black pepper

• 1 / 2 cup water beer

• One egg, and

• Vegetable oil

Steps

1. First make onion rings, then get a large bowl and add the ingredients in the following steps.

   

2. Add 3 / 4 cup flour, 1 / 4 cup cornstarch, 1 / 2 tea spoon salt, add a pinch of black pepper, crack one egg and add in to it. add 1 / 2 cup water or you can substitute beer for water, if you want them beer battered, stir and mix all ingredients.

3. Get a large pot and place it on the stove.

4. Add enough vegetable oil to cover bottom of pan about 1 / 4 inch deep and heat over medium heat.

5. While the oil in the pan is heating, peel your onion and cut it from the side, then separate the rings.

6. Once the oil in the sauce pan is boiling, insert your onion rings in the bowl of dough and put it in pan. You can use a fork to do so.

7. Fry the onion rings until it becomes golden brown on one side, then take the fork and return to his cause. Now repeat the procedure and fry the other side. Both sides should be golden brown when finished. Shake off any excess oil and they are ready to eat.

For extra taste add some sauce into the bowl, mix and stir well. It is very delicious alone but you may try onion rings and sauce with vegetables, chips, you can also use it asdelicious snack or sandwich spread. enjoy!